| Location | 2-1-1, Hikarigaoka, Kashiwa-shi, Chiba |
|---|---|
| TEL. | (+81)4-7173-3700 |
| Website | https://www.hs.reitaku.jp/ |
| Membership | 2012 |
2025 Annual Report
International understanding, Peace, Sustainable production and consumption, Health, Global Citizenship Education (GCED)
Activities from April 2025 to March 2026
1. Cross-cultural dialogue
From December 16th (Tue) to 17th (Wed), we held an exchange event with Taichung Municipal Wen-Hua Senior High School in Taiwan. This program was implemented as part of our international exchange activities and aims to foster intercultural understanding and communication skills.
2. Aiming for Sustainable Production and Consumption
On Wednesday, December 24th, members of our school’s SDGs Study Group further expanded their activities to promote the idea of fair trade. In addition to coffee, they enlisted the cooperation of local Kashiwa tea specialty store “LinkTea.” Using fair trade tea leaves from Nepal, and with the full cooperation of Kashiwa-based food analyst Toyo Sekikawa, they created a one-of-a-kind tea blend.
3. Cross-cultural Dialogue
On Thursday, October 23rd, second-year high school students from our sister school, Ming Dao High School (a combined junior and senior high school) in Taiwan, and third-year junior high school students from our school participated in an exchange program.
Annual Work Plan
As a UNESCO Associated Schools organization, we will further collaborate with UNESCO Associated Schools and related organizations both in Japan and overseas, and work on the following activities that will contribute to the international community.
[International Initiatives]
– In August 2026, students from our school will travel to our sister school, Ming Dao High School in Taiwan.
– A study tour to Singapore is planned for August 2026.
– A study tour to Thailand is planned for December 2026.
– In February 2027, third-year junior high school students will participate in a study trip to the UK.
[Domestic Initiatives in Response to the SDGs] – We plan to collaborate with various companies to plan projects aimed at sustainable consumption and production, and will participate in various events.